Okay, maybe there isn’t pie, but there is a new dining room at our house.
Okay, maybe there isn’t a whole new dining room, but the one we do have has had a facelift. Thing is, the facelift has taught me, among other things, Important Lessons On How To Never Become a Famous Blogger.
Namely, paint your rooms in dark colours that, while they make your heart sing, do not enable the taking of decent photos. Looks like the ABM girls have nothing to fear from me. 😉
Our dining room here at Delovely HQ is in the middle of the main floor. Since Delovely HQ is a semi-detached house, built in the 1920s, the centre room has no windows of its own. It did, however, have French doors at both ends, which I loved. M, on the other hand, did not. And so I sacrificed and gave in when he said he wanted to take them down. I am still sad to have lost them, but I must agree with him that getting rid of them has opened up the flow of the main floor in a very pleasing way, one that is sure to increase once we build our deck off the back of the house and we can swan right out onto said deck, cocktails in hand…
You may remember that I made the mistake of painting the dining room white, in an attempt to be all “oh, look at me and my all-white house full of airy lightness!” Except that the white paint was boooooooring and made the room look pokey and small and, weirdly, even darker than it did before. Hm.
Here is how we fixed it:
1. I repainted the walls in a colour that makes me swoon with joy every time I see it– Hague Blue by Farrow & Ball is a dark navy with a teal-y undertone. It’s so dark it’s nearly black. Totally my speed.
2. M agreed to let me have our outdated dining room furniture painted. We had it done by a pro and ended up with a brand-new-looking set for a fraction of the cost of buying new. I had the table painted in Great White , three chairs done in All White, two in Blue Ground and three in Stiffkey Blue. The multi-coloured chairs not only help to tie in the colours of the rug, but also to keep the room looking current and fresh.
3. We invested in the Slip Bench from Crate and Barrel to add some interest to the seating. Getting rid of the French doors meant that we were able to shift the table and chairs to along the party wall, leaving more space to walk through the room and more space to access the china cabinet than we had when things were centred.
4. We bought grown-up lights. I chose the Capiz Orb Pendants from West Elm in the small and medium size and had M wire me up two Plog-it cords in pale grey. We staggered the height and the alignment of the globes over the table, for interest’s sake. Bonus feature: we didn’t have to fuss about lining up the ceiling hooks from which they are swagged (our electrical box is centred in the room, so we had to pick swag-able lights). I LOVE these lights. I had M put them on a dimmer so they just glow like beautiful moons or lanterns over the dinner table.
5. I re-purposed the chalkboard I made for our kitchen several years back and hung it horizontally over the back of the bench. I added a few mirrors– the vintage, gold-framed one was smashed & the frame was broken when I got it and I finally got around to having the glass replaced & the frame repaired. It cost less than $40! It would have been a bit more to get the antiqued glass I really wanted, but I was in a rush and didn’t have time to wait for the antiqued glass to come in on special order.
6. I added two vintage-inspired bevelled mirrors I found at Target for about $25 a piece, and the antique swing-arm sconces I picked up at The Door Store in the spring. I have a few ideas of bits I’d like to add to the wall, but for now it’s fine.
What is really funny (now ) about the dining room facelift is, like our office facelift and our TV room gallery walls, it just sort of happened, snowballing out of the Misguided White Walls Fiasco. Yet, also like the office & the TV room, it is now one of my favourite rooms/projects in the house.
I wish you could all come over and see it in person– I’m a lousy cook, but my dining room looks pretty enough to eat!