For The Man Who Has Everything

A colleague of mine with a penchant for fancy socks is retiring this year.
To honour him, I was commissioned to create a bouquet of…. socks.

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It was exactly the kind of challenge I love!
I spent a week or so thinking about how to go about it and then I sat down and got started.
I had six pairs of socks, so ended up with twelve “blooms.” Each sock became a single flower. After some trial and error, I ended up using some embroidery thread to gather each sock, using a running stitch along the bottom of the sock and pulling it tight. You can see in the photo where I stitched each one, indicated by the red dotted line.

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Once each sock was gathered, I just wrapped the gathered edge together, using the toe as the centre of each flower. A few stitches secured each one in place and soon I had twelve rosette-style flowers.

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What do to for stems? I decided to use a black button for each flower’s centre, securing it to a paper straw with a dab of hot glue (I stuck the shank of the button into the opening at one end of the straw). Then, I slid the straw through the centre of the rosette; the button stopped it from falling out. A few more stitches of embroidery thread through the paper straw and the sock to hold each flower together and, ta-da! Twelve sock roses!

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Next up, I used garden twine to make a French-tied bouquet and then tied on a jaunty polka-dotted ribbon I’ve been saving in my stash for just such an occasion.

When he is ready to wear the socks, all the recipient has to do is snip the embroidery thread (I was sure to use contrasting colours so that it would be easy to see) and unfurl each sock. The perfect bouquet to extend the length of time between loads of laundry!

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My colleague was delighted with his bouquet, I am happy to report.

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Crazy Sexy Pom Pom

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 You might remember this from the festive season.

I loved the look of the pink glass bauble dangling from the antler of our golden ibex (or whatever he is) and I missed it when I de-Christmasified.

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Serendipitously, I found myself with some of leftover Crazy Sexy Wool in Hot Punk Pink after I knit myself my fabulous Billie Collar from Wool and the Gang.
I figured it was just about enough to make a big ol’ pompom. So I made one!

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I love the way it adds a pop of brightness to the wall above our bed.

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The size I chose to make was probably a bit too big for the amount of wool I had leftover, but I like the way the “looser” pompom allows for the movement in the wool to be visible. It is the most amazingly soft, thick wool and I like that I can see its sort of curly texture.

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Feel like making a giant pompom or two this weekend?
Here is a tutorial.
(I used a rectangular cardboard piece cut out of a box, rather than using an embroidery hoop.)

I’m Crackers for Animals

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One of my favourite booths at IDS 2014 was Imm Design.
They sell cheeky little storage solutions, kitchen tools, mirrors, hooks, even stationery!

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I fell for their stuff immediately and wanted to Buy All The Things!
Of course, this  reaction was not a practical one, so I set my cap for one of their crowned cookie jars to put in my kitchen (you know, the one that exists only in my head…) and contented myself with a more useful little treat in the interim.
I’ll show you that on Wednesday.

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In the meantime, here are some of their pretty bits and bobs, designed to bring a hit of charm and whimsy to any room.

Be Mine

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Around Delovely HQ, Valentine’s Day is a total non-event.
Which, I admit, makes me sad.
{see: colours, imagery, general froufery}

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The good news is, I get to indulge my passion for all things crafty and theme-y by giving my students Valentines. This year, good ol’ Target hooked me up with some cute-as-a-button supplies from their dollar bins. I scored some pretty favour bags, some pens, pencils and stickers, to which I added a few chocolate lips and (my very favourite!) cinnamon hearts. The pretty ribbon I also picked up at Target and some grocery store Valentine cards helped me personalize the packets.

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The girls were delighted!

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However you celebrate (or don’t), Happy Valentine’s Day to you!

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Photobomber.

L’amour fou

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I love Valentine’s Day.
Not for the romance bit (being romantic on cue is hardly romantic, after all), but for the imagery and the colours. I love seeing all the decor and the cute ideas for parties and treats at this time of year.

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These are a few of my favourite Valentine’s images this year.

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Inspired by…

… a vintage metal desk.
Wouldn’t these pretties make for a lovely home office?
Or office-office, for that matter?

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Vintage Lucite Letter
Pale pink, gilded bergere chair
Desk lamp (pitter-pat goes my heart! And it’s on sale.…)
Silk rug (gasp!)
Vintage metal desk

 

Flag Day

 Last week I was able to squirrel away a single chocolate cupcake from M’s birthday treats before I gave them to him. I popped it in the freezer to save it for my friend and colleague, R– her birthday is three days after M’s.

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To make it fun and celebratory, I spruced it up in some cute packaging.

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I made a sturdy cardboard base and wrapped it in pretty paper, then I made some washi tape flags on paper straws. A cellophane goodie bag and some glittery ribbon and ta-da!
A sweet treat for a sweet lady.

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I think these would also make cute party favours– you could serve slices of cake at the party and send guests home with cupcakes.

{Tip: use glue dots to secure bottom of cupcake wrapper to cardboard base.
Your cupcake will stay put and not slide around inside the cello bag.}

First Things First

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This past weekend, M had a birthday. He is one of those people who could happily just let the day go by without acknowledging it at all. I, on the other hand, am one of those people who thinks it is a crime against humanity that we do not all get a day off on our birthdays.
No, seriously– I think birthdays should be A Really Big Deal. Or at least a Marginally Big Deal.

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I got him some prezzies and took him out for dinner. I also made him his favourite cake, with a twist. He loves 1-2-3-4 cake, so I made him 1-2-3-4 chocolate cupcakes. I just added cocoa to the batter until I liked it. I made cardamom cocoa butter cream icing and added a few sprinkles. I free-styled the recipe for the icing. 🙂

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To make things a bit more fun, I used colourful paper straws and cute, polka-dotted birthday candles for the final flourish.

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The result? A success: he polished off a dozen cupcakes in two days flat. {I may or may not have helped. A little.}